3 Month Complete Meal Plan Guide for Men

This is a 3-month meal prep plan to lose body fat while gaining muscle. This involves a balance of calorie control, high protein intake, healthy fats, and complex carbs. The goal is to create a calorie deficit to lose fat while providing enough protein and nutrients to build muscle.

Key Factors for the Meal Plan:

  • Caloric Intake: To lose fat, aim for a calorie deficit. A general starting point could be around 2,000-2,200 calories per day, depending on activity level. Adjust as needed based on progress.

  • Macronutrients: Focus on high protein (1.0-1.2g per pound of body weight), moderate carbs, and healthy fats to support muscle building.

  • Meal Frequency: 3 main meals and 2-3 snacks per day.

Meal Plan Breakdown:

  • Protein: 30-35% of total calories

  • Carbs: 40-45% of total calories

  • Fats: 20-25% of total calories

Month 1: Focus on Calorie Deficit and Protein Intake

Daily Breakdown:

  • Calories: ~2,000

  • Protein: 150-180g

  • Carbs: 180-200g

  • Fats: 60-70g

Breakfast (400-450 calories):

  • Scrambled eggs (3 large) with spinach and bell peppers

  • 1 slice whole grain toast with avocado (1/4)

  • 1/2 grapefruit or mixed berries

Lunch (500-550 calories):

  • Grilled chicken breast (6 oz)

  • Quinoa (1/2 cup cooked)

  • Roasted vegetables (broccoli, cauliflower, carrots, 1 cup)

  • 1 tbsp olive oil for roasting

Snack (200-250 calories):

  • Greek yogurt (plain, 1 cup) with 1 tbsp chia seeds and a few almonds

Dinner (500-550 calories):

  • Salmon (6 oz) with steamed asparagus

  • Sweet potato (1 medium)

  • Green salad with mixed greens, cucumber, olive oil, and lemon

Snack (150-200 calories):

  • 1 boiled egg

  • 1 small apple

Month 2: Focus on Muscle Gain and Strengthening

Daily Breakdown:

  • Calories: ~2,200

  • Protein: 180-200g

  • Carbs: 200-230g

  • Fats: 70-80g

Breakfast (450-500 calories):

  • 3-4 egg whites + 2 whole eggs scrambled

  • 1/2 avocado

  • 1 cup cooked oatmeal with cinnamon and a handful of blueberries

  • 1 scoop protein powder mixed in water or milk

Lunch (550-600 calories):

  • Lean ground turkey (6 oz)

  • Brown rice (1 cup cooked)

  • Steamed broccoli with a drizzle of olive oil

  • 1 small side salad with olive oil dressing

Snack (200-250 calories):

  • Cottage cheese (1/2 cup)

  • 1/4 cup mixed nuts (almonds, walnuts)

Dinner (550-600 calories):

  • Grilled lean steak (6 oz) or chicken thighs

  • Roasted Brussels sprouts with balsamic vinegar

  • 1/2 cup quinoa

  • 1/2 avocado on the side

Snack (150-200 calories):

  • 1 scoop protein powder (or protein bar if needed)

  • 1 orange

Month 3: Maintenance and Fine-Tuning for Fat Loss and Muscle Definition

Daily Breakdown:

  • Calories: ~2,200-2,300

  • Protein: 190-210g

  • Carbs: 180-210g

  • Fats: 70-80g

Breakfast (450-500 calories):

  • Scrambled eggs (4 large) with spinach, tomatoes, and onions

  • 1 slice whole grain toast with almond butter (1 tbsp)

  • 1/2 grapefruit or apple

Lunch (500-550 calories):

  • Grilled chicken breast (6 oz)

  • 1/2 cup cooked quinoa or brown rice

  • Mixed veggies (zucchini, bell peppers, 1 cup) sautéed in olive oil (1 tbsp)

  • Green salad with olive oil dressing

Snack (200-250 calories):

  • Protein smoothie (1 scoop protein, 1/2 banana, 1 tbsp peanut butter, spinach)

Dinner (550-600 calories):

  • Baked cod or tilapia (6 oz)

  • Roasted sweet potatoes (1 medium)

  • Steamed green beans or broccoli

  • Small side of mixed greens with olive oil

Snack (150-200 calories):

  • 1 boiled egg

  • 1 small apple or handful of almonds

Meal Prep Tips for Success:

  1. Cook in Bulk: Batch-cook proteins (chicken, turkey, salmon), grains (rice, quinoa), and roasted veggies on meal prep day to simplify the process.

  2. Use Containers: Invest in portion-control containers for storing individual meals to avoid overeating.

  3. Stay Hydrated: Drink plenty of water throughout the day, aiming for 3-4 liters (depending on activity).

  4. Focus on Protein: Make sure each meal contains a good source of protein (chicken, turkey, lean beef, fish, eggs, Greek yogurt, etc.) to support muscle repair and growth.

  5. Snack Smart: Prepare healthy snacks like Greek yogurt, boiled eggs, nuts, and protein shakes to fuel muscle recovery.

  6. Adjust Based on Results: If fat loss slows down, consider adjusting portion sizes, reducing carbs slightly, or increasing workout intensity.

Exercise and Activity Recommendations:

  • Strength Training: Strength training is essential for building muscle and boosting metabolism. Aim for full-body workouts or split routines targeting different muscle groups:

    Compound exercises: Focus on multi-joint movements like squats, deadlifts, bench presses, pull-ups, and overhead presses. These exercises burn more calories and build muscle faster.

  • Cardio: Add HIIT (High-Intensity Interval Training) 2-3 times a week for fat loss and cardiovascular health.

  • Rest & Recovery: Allow at least 1-2 rest days per week to let your muscles recover and grow.

With consistent meal prepping, strength training, and proper rest, you’ll be on track to lose fat, build muscle, and improve your overall health over the next three months!

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3 Month Complete Meal Prep Plan for Women